Ubud, Bali is renowned for its spiritual energy, lush landscapes, and artistic soul—but tucked within its serene scenery lies a rare gem that redefines fine dining. Gajah Putih Bali offers a unique fine-dining experience that fuses culinary artistry with immersive cultural theatre, making it one of the most unforgettable evenings you can have on the island.
A Sensory Culinary Journey
At the heart of the experience is an exquisite 11-course set menu crafted by the talented Chef Aleksey Dokuchaev. His vision blends traditional Balinese flavors with modern culinary techniques, highlighting local ingredients sourced from Bali’s farms and coastlines. Think: fish curry accented with fermented banana leaf sambal or duck infused with floral notes—each plate is a visual and flavorful masterpiece.
The menu is thoughtfully designed to guide guests through a culinary narrative—starting with the freshness of a Balinese morning and building toward the deep, rich notes of a tropical nightfall. The presentation of each dish elevates the meal into an edible work of art, engaging every sense with texture, color, and aroma.
While vegetarian options are available, the experience does not currently cater to vegan or gluten-free dietary needs.
Theatre Meets Fine Dining
What sets Gajah Putih apart is its live theatrical performance that runs concurrently with the meal. Dancers, musicians, and storytellers—performed by the waitstaff themselves—bring to life the rhythms of Balinese daily life, from sunrise ceremonies to the tranquil beauty of sunset.
The signature performance, LINGKARAN (meaning “circle”), beautifully mirrors the natural cycle of a Balinese day. With each course, a new scene unfolds, making dinner not just a meal, but a moving story told through movement, sound, and visual spectacle.
An Intimate, Immersive Setting
Gajah Putih prides itself on offering an intimate setting, with seating limited to around 30 guests. The ambiance is elevated by refined lighting, atmospheric music, and graceful choreography—all meticulously curated to transport guests into the soul of Bali.
The venue's motto, “A stage where food becomes art and art becomes a feast for the senses,” perfectly encapsulates its unique concept.
Location, Hours & Booking
- 📍 Location: Jalan Raya Mawang No. 88, Lodtunduh, Ubud, Bali
- 🕕 Opening Hours: Wednesday to Sunday, 18:30–21:00
Due to its exclusive nature and single nightly seating, advance booking is strongly recommended.
Why Gajah Putih Is a Must-Visit in Ubud
For travelers seeking something beyond the typical dining experience, Gajah Putih Bali offers a groundbreaking fusion of fine cuisine and authentic Balinese storytelling. It’s a must-visit destination for gourmets, art lovers, and cultural explorers alike.
Whether you're celebrating a special occasion or simply looking to indulge in one of the most unique fine-dining experiences in Ubud, Gajah Putih promises a night of wonder, flavor, and unforgettable memories.
